Mix of coffees from different areas of Quindío, roasted separately to achieve the perfect balance. Municipalities such as Genoa and Pijao produce coffee at an altitude of 1,900 metres, which brings sweet notes and acidity. The coffee cultivated in lower areas, at 1,500 metres like Armenia and Quimbaya, add strength and body to the drink. Compatible with Nespresso® coffee machines.
100% compostable/biodegradable capsules/packaging.
- Intensity: 4/5.
- Aroma: Floral.
- Acidity: Medium.
- Body: Medium/High.
- Flavour: Balanced with cocoa notes.